Stone Fruits Tea & Coffee Products

Supplier & Distributor of Stone Fruits Ingredients for Tea & Coffee

MAK Food Company supports comparison of fruit composition, soluble solids, acidity, clarity, consistency and particle characteristics where specified. Each format should be assessed against the complete formulation and the intended processing system. The tea or other beverage base is part of the sensory evaluation.

Trials should establish dosage and assess mixing, dispersion, texture and flavour balance under representative production and storage conditions. Include the intended serving temperature when qualifying the product. Confirm the technical sheet, packaging, handling requirements, storage conditions and shelf life for the exact reference.