Syrups Products

Beverages Applications

MAK Food Company supplies fruit concentrates, extracts and beverage ingredients for syrup manufacturers. Our solutions support fruit syrups, beverage syrups and flavouring systems with consistent flavour, colour and sweetness, with ingredient selection based on Brix, viscosity, solubility, acidity and processing requirements.

Syrups manufacturers require ingredient solutions that deliver consistent sensory and technical performance across fruit syrups, beverage syrups, bar syrups and concentrated flavouring systems. Fruit-derived, botanical, plant-based or functional ingredients can be selected according to flavour, colour, acidity, sweetness, solubility, viscosity and processing requirements.

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Supplier & Distributor of Ingredients for Syrups Products

For industrial syrups production, ingredient selection can be adapted to the desired product profile and manufacturing process. Depending on the application, solutions may contribute fruit character, colour, body, sweetness or acidity while being evaluated according to Brix, pH, heat treatment, carbonation, dilution or other relevant technical parameters.

MAK Food Company supplies and distributes B2B ingredients for syrups products, supporting manufacturers, bottlers and product development teams with fruit-based, plant-based and tailored solutions. Ingredients can be assessed according to processing conditions, target specifications and the desired sensory characteristics of the finished product.

Concentrate
Concentrate
Concentrate
Juice Concentrate
Concentrate
Concentrate
Juice Concentrate
Concentrate
Juice Concentrate
Concentrate
Concentrate
Juice Concentrate
Concentrate
Juice Concentrate
Juice Concentrate
Concentrate
Juice Concentrate
Concentrate
Juice Concentrate
Juice Concentrate
Concentrate
Concentrate
Juice Concentrate
Concentrate
Concentrate
Concentrate
Concentrate
Concentrate
Concentrate
Concentrate
Juice Concentrate
Concentrate
Juice Concentrate
Juice Concentrate
Concentrate
PIN-023/ 003
Concentrate
Concentrate
Juice Concentrate
Concentrate
Concentrate
Concentrate
Concentrate
Concentrate
Concentrate
Concentrate
Concentrate
Whole Fruit
Whole Fruit
Whole Fruit
Concentrate
NFC / Puree
Concentrate
NOSKU-001
Whole Fruit
Whole Fruit
Whole Fruit
Whole Fruit
Sweetening & Functional Concentrates
Whole Fruit
Whole Fruit
NOSKU-003
Whole Fruit
NOSKU-004
Whole Fruit
NOSKU-005
Whole Fruit
NOSKU-006
Whole Fruit
NOSKU-007
Whole Fruit
Whole Fruit
Whole Fruit
Whole Fruit
Whole Fruit
Whole Fruit
Whole Fruit
Whole Fruit
Whole Fruit
Whole Fruit
Whole Fruit
Whole Fruit
Whole Fruit
Sweetening & Functional Concentrates
Sweetening & Functional Concentrates
Sweetening & Functional Concentrates
Sweetening & Functional Concentrates
Sweetening & Functional Concentrates
Sweetening & Functional Concentrates
Sweetening & Functional Concentrates
Sweetening & Functional Concentrates
Sweetening & Functional Concentrates
Sweetening & Functional Concentrates
Sweetening & Functional Concentrates
Sweetening & Functional Concentrates
Sweetening & Functional Concentrates
Sweetening & Functional Concentrates
Sweetening & Functional Concentrates
Sweetening & Functional Concentrates
Sweetening & Functional Concentrates
Sweetening & Functional Concentrates
Sweetening & Functional Concentrates
Sweetening & Functional Concentrates
Concentrate
Concentrate
Concentrate
Concentrate
Concentrate
Concentrate
Concentrate
Concentrate
Fruit Preparation / Paste
Fruit Preparation / Paste
Fruit Preparation / Paste
Fruit Preparation / Paste
NOSKU-023
Fruit Preparation / Paste
Fruit Preparation / Paste
Fruit Preparation / Paste
Fruit Preparation / Paste
Fruit Preparation / Paste
NOSKU-026
Fruit Preparation / Paste
NOSKU-027
Plant Based
Plant Based
Plant Based
Plant Based
Plant Based
Plant Based
Plant Based
Plant Based
Plant Based
Plant Based
Plant Based
Plant Based
Plant Based
Plant Based
Fruit Preparation / Paste
NOSKU-028
Fruit Preparation / Paste
NOSKU-029
Fruit Preparation / Paste
NOSKU-030
Concentrate
Fruit Preparation / Paste
NOSKU-031
Plant Based
Plant Based
Plant Based
Plant Based
Plant Based
Plant Based
Plant Based
Plant Based
Plant Based
Plant Based
Plant Based
Plant Based
Plant Based
Plant Based
Plant Based
Plant Based
Plant Based
Plant Based
Plant Based
NOSKU-068
NOSKU-034
NOSKU-035
NOSKU-036
NOSKU-037
NFC / Puree
ORA-1-BIS
NFC / Puree
NOSKU-038
NFC / Puree
NOSKU-039
NFC / Puree
NFC / Puree
NFC / Puree
NFC / Puree
NOSKU-043
NFC / Puree
NOSKU-044
NFC / Puree
NFC / Puree
NFC / Puree
NFC / Puree
NFC / Puree
NFC / Puree
NFC / Puree
Juice Concentrate
Juice Concentrate
Juice Concentrate
NFC / Puree
NFC / Puree
NFC / Puree
NFC / Puree
NFC / Puree
NFC / Puree
NFC / Puree
NFC / Puree
NFC / Puree
NOSKU-060
Cells
Cells
Cells
NOSKU-062
Cells
Oils
Oils
Oils
Oils
Fruit Concentrate
Fruit Concentrate
Concentrate
Concentrate
Concentrate
Juice Concentrate
Concentrate
Juice Concentrate
Juice Concentrate
Juice Concentrate
Juice Concentrate
Concentrate
Juice Concentrate
Concentrate
Juice Concentrate
Concentrate
Concentrate
Concentrate
Concentrate
Concentrate
Fruit Concentrate
Concentrate
Juice Concentrate
Juice Concentrate
Concentrate
Concentrate
Juice Concentrate
Concentrate
Juice Concentrate
Concentrate
Juice Concentrate
Juice Concentrate
Juice Concentrate
Concentrate
Concentrate
Concentrate
Concentrate
Concentrate
Concentrate
Concentrate
Concentrate
Juice Concentrate
Concentrate
Concentrate
Juice Concentrate
Concentrate
GRA-005/ GRA-014
Juice Concentrate
Juice Concentrate
Juice Concentrate

Frequently Asked Questions

What ingredients does MAK Food Company supply for syrups?

MAK Food Company supplies fruit concentrates, extracts, purees, beverage bases, plant-based ingredients and customised solutions depending on the needs of the syrups formulation.

Which syrups products can use these ingredients?

Ingredients can be used across fruit syrups, beverage syrups, bar syrups and concentrated flavouring systems, depending on the formulation and processing requirements.

Can ingredients be selected according to Brix, pH and processing conditions?

Yes. Ingredient selection can consider Brix, pH, acidity, solubility, viscosity, heat treatment and other relevant technical specifications.

Can fruit-based ingredients support flavour and colour in syrups?

Yes. Depending on the formulation, fruit-based ingredients can contribute flavour, colour, acidity, sweetness and fruit character.

Does MAK Food Company supply B2B ingredients for syrups manufacturers?

Yes. MAK Food Company supplies and distributes ingredients for industrial syrups manufacturers, bottlers and product development teams.