Gummies Products

Confectionery Applications

MAK Food Company supplies fruit concentrates, extracts and functional ingredients for gummy manufacturers. Our solutions support flavour, colour, acidity and fruit character in traditional and functional gummy formulations, with ingredient selection based on Brix, pH, heat stability, solubility and compatibility with gelatine or plant-based gelling systems.

Gummies manufacturers require ingredient solutions that deliver consistent flavour, colour, texture and technical performance across fruit gummies, functional gummies, vitamin gummies, vegan gummies and filled gummy concepts. Fruit-based, botanical and functional ingredients can be selected according to sweetness, acidity, Brix, viscosity, solubility, heat stability and processing requirements.

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Supplier & Distributor of Gummies Applications Solutions

For industrial gummies production, ingredient selection can be adapted to the recipe, manufacturing process and desired finished-product profile. Depending on the application, relevant parameters may include pH, Brix, moisture, water activity, gelling behaviour, bake stability, heat treatment or compatibility with cocoa, gelatine, pectin and other formulation systems.

MAK Food Company supplies and distributes B2B ingredients for gummies, supporting confectionery manufacturers, bakeries and product development teams with fruit concentrates, purees, preparations, extracts and tailored formulation solutions. Ingredients can be assessed according to target specifications, processing conditions and the flavour, colour, texture and fruit character required in the finished product.

Concentrate
Concentrate
Concentrate
Juice Concentrate
Concentrate
Concentrate
Juice Concentrate
Concentrate
Juice Concentrate
Concentrate
Concentrate
Juice Concentrate
Concentrate
Juice Concentrate
Juice Concentrate
Concentrate
Juice Concentrate
Concentrate
Juice Concentrate
Juice Concentrate
Concentrate
Concentrate
Juice Concentrate
Concentrate
Concentrate
Concentrate
Concentrate
Concentrate
Concentrate
Concentrate
Juice Concentrate
Concentrate
Juice Concentrate
Juice Concentrate
Concentrate
PIN-023/ 003
Concentrate
Concentrate
Juice Concentrate
Concentrate
Concentrate
Concentrate
Concentrate
Concentrate
Concentrate
Concentrate
Concentrate
Whole Fruit
Whole Fruit
Whole Fruit
Concentrate
NFC / Puree
Concentrate
NOSKU-001
Whole Fruit
Whole Fruit
Whole Fruit
Whole Fruit
Sweetening & Functional Concentrates
Whole Fruit
Whole Fruit
NOSKU-003
Whole Fruit
NOSKU-004
Whole Fruit
NOSKU-005
Whole Fruit
NOSKU-006
Whole Fruit
NOSKU-007
Whole Fruit
Whole Fruit
Whole Fruit
Whole Fruit
Whole Fruit
Whole Fruit
Whole Fruit
Whole Fruit
Whole Fruit
Whole Fruit
Whole Fruit
Whole Fruit
Whole Fruit
Sweetening & Functional Concentrates
Sweetening & Functional Concentrates
Sweetening & Functional Concentrates
Sweetening & Functional Concentrates
Sweetening & Functional Concentrates
Sweetening & Functional Concentrates
Sweetening & Functional Concentrates
Sweetening & Functional Concentrates
Sweetening & Functional Concentrates
Sweetening & Functional Concentrates
Sweetening & Functional Concentrates
Sweetening & Functional Concentrates
Sweetening & Functional Concentrates
Sweetening & Functional Concentrates
Sweetening & Functional Concentrates
Sweetening & Functional Concentrates
Sweetening & Functional Concentrates
Sweetening & Functional Concentrates
Sweetening & Functional Concentrates
Sweetening & Functional Concentrates
Concentrate
Concentrate
Concentrate
Concentrate
Concentrate
Concentrate
Concentrate
Concentrate
Fruit Preparation / Paste
Fruit Preparation / Paste
Fruit Preparation / Paste
Fruit Preparation / Paste
NOSKU-023
Fruit Preparation / Paste
Fruit Preparation / Paste
Fruit Preparation / Paste
Fruit Preparation / Paste
Fruit Preparation / Paste
NOSKU-026
Fruit Preparation / Paste
NOSKU-027
Plant Based
Plant Based
Plant Based
Plant Based
Plant Based
Plant Based
Plant Based
Plant Based
Plant Based
Plant Based
Plant Based
Plant Based
Plant Based
Plant Based
Fruit Preparation / Paste
NOSKU-028
Fruit Preparation / Paste
NOSKU-029
Fruit Preparation / Paste
NOSKU-030
Concentrate
Fruit Preparation / Paste
NOSKU-031
Plant Based
Plant Based
Plant Based
Plant Based
Plant Based
Plant Based
Plant Based
Plant Based
Plant Based
Plant Based
Plant Based
Plant Based
Plant Based
Plant Based
Plant Based
Plant Based
Plant Based
Plant Based
Plant Based
NOSKU-068
NOSKU-034
NOSKU-035
NOSKU-036
NOSKU-037
NFC / Puree
ORA-1-BIS
NFC / Puree
NOSKU-038
NFC / Puree
NOSKU-039
NFC / Puree
NFC / Puree
NFC / Puree
NFC / Puree
NOSKU-043
NFC / Puree
NOSKU-044
NFC / Puree
NFC / Puree
NFC / Puree
NFC / Puree
NFC / Puree
NFC / Puree
NFC / Puree
Juice Concentrate
Juice Concentrate
Juice Concentrate
NFC / Puree
NFC / Puree
NFC / Puree
NFC / Puree
NFC / Puree
NFC / Puree
NFC / Puree
NFC / Puree
NFC / Puree
NOSKU-060
Cells
Cells
Cells
NOSKU-062
Cells
Oils
Oils
Oils
Oils
Fruit Concentrate
Fruit Concentrate
Concentrate
Concentrate
Concentrate
Juice Concentrate
Concentrate
Juice Concentrate
Juice Concentrate
Juice Concentrate
Juice Concentrate
Concentrate
Juice Concentrate
Concentrate
Juice Concentrate
Concentrate
Concentrate
Concentrate
Concentrate
Concentrate
Fruit Concentrate
Concentrate
Juice Concentrate
Juice Concentrate
Concentrate
Concentrate
Juice Concentrate
Concentrate
Juice Concentrate
Concentrate
Juice Concentrate
Juice Concentrate
Juice Concentrate
Concentrate
Concentrate
Concentrate
Concentrate
Concentrate
Concentrate
Concentrate
Concentrate
Juice Concentrate
Concentrate
Concentrate
Juice Concentrate
Concentrate
GRA-005/ GRA-014
Juice Concentrate
Juice Concentrate
Juice Concentrate

Frequently Asked Questions

What ingredients does MAK Food Company supply for gummies?

MAK Food Company supplies fruit concentrates, purees, fruit preparations, extracts and customised solutions depending on the needs of the gummies formulation.

Which gummies products can use these ingredients?

Ingredients can be used across fruit gummies, functional gummies, vitamin gummies, vegan gummies and filled gummy concepts, depending on the formulation, processing method and target product profile.

Can ingredients be selected according to Brix, pH and heat stability?

Yes. Ingredient selection can consider Brix, pH, acidity, viscosity, solubility, heat stability and other relevant technical specifications.

Can fruit-based ingredients support flavour, colour and texture in gummies?

Yes. Depending on the formulation, fruit-based ingredients can contribute flavour, colour, sweetness, acidity, texture and fruit character.

Does MAK Food Company supply B2B ingredients for gummies manufacturers?

Yes. MAK Food Company supplies and distributes ingredients for industrial gummies manufacturers, R&D teams and product developers.