Red Fruits Juices Products

Juice sourcing starts with botanical identity, format and the intended finished-product specification. NFC juice, concentrate and puree are different materials and should be identified clearly in a brief.

Supplier & Distributor of Red Fruits Ingredients for Juices

MAK Food Company supplies red fruit concentrates, juice concentrates, purees and preparations. References include strawberry, raspberry, blueberry, cranberry, blackcurrant, blackberry and pomegranate. Specify the exact fruit or blend composition, soluble solids, acidity and particle content.

Evaluate reconstitution where relevant, fruit composition, flavour, clarity or pulp and the intended processing route. Pilot trials should establish inclusion levels in the complete recipe. Confirm the selected specification, traceability, packaging, storage conditions and shelf life before production.