Red Fruits ingredients for cocktails & mocktails. MAK Food Company supplies and distributes selected formats for professional formulation, matched to flavour, concentration, consistency and processing requirements.
Red fruit ingredients cover berry and other fruit profiles with distinct colour and texture. For cocktails & mocktails, the selected grade should match the intended flavour, consistency and preparation method.
Cocktail and mocktail ingredients need to perform at the intended serving strength and dilution. Ice, mixers and alcohol where present can change the balance of fruit, sweetness and acidity.
MAK Food Company supplies red fruit concentrates, juice concentrates, purees and preparations. References include strawberry, raspberry, blueberry, cranberry, blackcurrant, blackberry and pomegranate. Specify the exact fruit or blend composition, soluble solids, acidity and particle content.
Test the finished serve for flavour, dispersion, colour and separation using the actual preparation method. Pilot trials should establish inclusion levels in the complete recipe. Confirm the selected specification, traceability, packaging, storage conditions and shelf life before production.