Natural Sweeteners & Functional Drinking Yoghurts Products

Drinking yoghurt ingredients should match the desired pourable consistency and fermented dairy base. Stage of addition, fruit preparation and mixing conditions influence the finished result.

Supplier & Distributor of Natural Sweeteners & Functional Ingredients for Drinking Yoghurts

MAK Food Company supplies fiber, carob, honey, date, sweet potato and deionized fruit references in this commercial family. Define the intended sweetness, solids or measurable texture contribution using the actual specification. A functional category name does not substantiate a nutritional or health benefit.

Check pH, viscosity, particle size, syneresis and sensory balance after mixing and throughout chilled storage. Pilot trials should establish inclusion levels and performance in the complete recipe. Confirm analytical composition, relevant allergen information, packaging, handling, storage and shelf life before production.