Stone Fruits Kombucha & Fermented Beverages Products

Supplier & Distributor of Stone Fruits Ingredients for Kombucha & Fermented Beverages

MAK Food Company supports selection using the individual specification of each concentrate, puree or preparation. Relevant parameters include fruit composition, soluble solids, acidity, colour, consistency and particle characteristics where specified. The ingredient role and point of addition should be considered together with the complete recipe.

Trials should assess fruit character, dosage, mixing, dispersion, texture and sedimentation under representative process and storage conditions. Buyers should confirm the exact reference, packaging, handling requirements, storage conditions and shelf life. The chosen ingredient should be qualified for the actual production system and target fermented beverage.