Plant Based Kombucha & Fermented Beverages Products

Supplier & Distributor of Plant Based Ingredients for Kombucha & Fermented Beverages

MAK Food Company supports comparison of soluble solids, sugar profile where relevant, viscosity, colour, flavour and process behaviour. Standard, flavoured and other specified grades have different properties. Suitability for a fermentation role, blending stage or flavour application should be established for the exact reference and production system.

Representative trials should evaluate mixing, texture, dispersion, separation and sensory performance under the intended process and storage conditions. Buyers should confirm the selected specification, relevant composition and allergen information, packaging, storage requirements and shelf life. Any required dietary or nutritional specification must be supported by the chosen ingredient documentation and finished recipe.