Red Fruits Nutraceuticals Products

Supplier & Distributor of Red Fruits Ingredients for Nutraceuticals

MAK Food Company supplies red fruit concentrates, juice-based ingredients, purees and preparations for professional nutraceuticals development. Technical comparison should consider composition, soluble solids, acidity, colour, clarity, consistency and particle characteristics where specified. A smooth liquid and a preparation with visible fruit particles require different incorporation methods and equipment assessments.

Representative trials should assess colour, flavour, particle distribution and physical stability. Assess the intended delivery system, manufacturing process and storage conditions using the complete formula. Establish any required nutrient or active content from the appropriate analytical documentation for the exact reference and finished product. Confirm the selected specification, relevant allergen information, packaging, handling requirements, storage conditions and shelf life before production.