Tropical Fruits ingredients for spirits & alcoholic rtd. MAK Food Company supplies and distributes selected formats for professional formulation, matched to flavour, concentration, consistency and processing requirements.
Tropical fruit ingredients offer diverse flavour and consistency profiles. For spirits & alcoholic rtd, the selected grade should match the intended flavour, consistency and preparation method.
Spirits and alcoholic ready-to-drink formulations require ingredient trials at the actual alcohol concentration. A reference that disperses in water may behave differently in a hydroalcoholic system.
MAK Food Company supplies pineapple, mango, banana, passionfruit, coconut and kiwi references in different juice, concentrate, puree and preparation formats. Define the botanical source, concentration, acidity and pulp or fat content where applicable.
Check dispersion, haze, colour and flavour after blending, chilling and the intended storage conditions. Pilot trials should establish inclusion levels in the complete recipe. Confirm the selected specification, traceability, packaging, storage conditions and shelf life before production.