Soft Fruits ingredients for spirits & alcoholic rtd. MAK Food Company supplies and distributes selected formats for professional formulation, matched to flavour, concentration, consistency and processing requirements.
Soft fruit ingredients provide apple, pear and grape profiles in different formats. For spirits & alcoholic rtd, the selected grade should match the intended flavour, consistency and preparation method.
Spirits and alcoholic ready-to-drink formulations require ingredient trials at the actual alcohol concentration. A reference that disperses in water may behave differently in a hydroalcoholic system.
MAK Food Company supplies soft fruit juices, concentrates, purees and preparations. Select the fruit, concentration, acidity, colour and pulp level required by the recipe. Clarified juices and puree formats deliver different properties and should not be substituted solely by fruit name.
Check dispersion, haze, colour and flavour after blending, chilling and the intended storage conditions. Pilot trials should establish inclusion levels in the complete recipe. Confirm the selected specification, traceability, packaging, storage conditions and shelf life before production.