Citrus ingredients for spirits & alcoholic rtd. MAK Food Company supplies and distributes selected formats for professional formulation, matched to flavour, concentration, consistency and processing requirements.
Citrus ingredients offer different fruit, acidity and texture options. For spirits & alcoholic rtd, the selected grade should match the intended flavour, consistency and preparation method.
Spirits and alcoholic ready-to-drink formulations require ingredient trials at the actual alcohol concentration. A reference that disperses in water may behave differently in a hydroalcoholic system.
MAK Food Company supplies citrus concentrates, NFC juices, comminuted ingredients, whole-fruit purees, pulp cells and essential oils. Juice-based grades can be compared by Brix, acidity, ratio, clarity and pulp. Oils require their own dosing and dispersion assessment.
Check dispersion, haze, colour and flavour after blending, chilling and the intended storage conditions. Pilot trials should establish inclusion levels in the complete recipe. Confirm the selected specification, traceability, packaging, storage conditions and shelf life before production.