Stone Fruits ingredients for mixers. MAK Food Company supplies and distributes selected formats for professional formulation, matched to flavour, concentration, consistency and processing requirements.
Stone fruit ingredients bring peach and apricot profiles to formulated drinks. For mixers, the selected grade should match the intended flavour, consistency and preparation method.
Mixer formulations need to perform alone and in their intended finished serves. Dilution, carbonation and the paired beverage can change perceived sweetness and acidity.
MAK Food Company supplies peach and apricot concentrates, juices, purees and preparations. Relevant parameters include soluble solids, acidity, colour, viscosity and particle distribution. Clear juice and puree-based references have different visual and textural effects.
Test flavour, dispersion, colour and stability at the actual mixing ratio and serving conditions. Pilot trials should establish inclusion levels in the complete recipe. Confirm the selected specification, traceability, packaging, storage conditions and shelf life before production.