Soft Fruits Beverage Bases Products

A beverage base is specified around its intended dilution, downstream ingredients and production route. Concentration, dispersion and a repeatable sensory profile are central to a useful formulation brief.

Supplier & Distributor of Soft Fruits Ingredients for Beverage Bases

MAK Food Company supplies soft fruit juices, concentrates, purees and preparations. Select the fruit, concentration, acidity, colour and pulp level required by the recipe. Clarified juices and puree formats deliver different properties and should not be substituted solely by fruit name.

Validate the base at the final dilution and after the intended mixing, heat treatment and filling steps. Pilot trials should establish inclusion levels in the complete recipe. Confirm the selected specification, traceability, packaging, storage conditions and shelf life before production.