Red Fruits Beverage Bases Products

A beverage base is specified around its intended dilution, downstream ingredients and production route. Concentration, dispersion and a repeatable sensory profile are central to a useful formulation brief.

Supplier & Distributor of Red Fruits Ingredients for Beverage Bases

MAK Food Company supplies red fruit concentrates, juice concentrates, purees and preparations. References include strawberry, raspberry, blueberry, cranberry, blackcurrant, blackberry and pomegranate. Specify the exact fruit or blend composition, soluble solids, acidity and particle content.

Validate the base at the final dilution and after the intended mixing, heat treatment and filling steps. Pilot trials should establish inclusion levels in the complete recipe. Confirm the selected specification, traceability, packaging, storage conditions and shelf life before production.