Stone Fruits Sauces & Dressings Products

Supplier & Distributor of Stone Fruits Ingredients for Sauces & Dressings

MAK Food Company supplies stone fruit references with individual specifications for professional comparison. Relevant parameters include composition, soluble solids, acidity, clarity, consistency and particle characteristics where specified. Manufacturers should assess the ingredient against the complete recipe and the intended mixing, pumping and filling equipment.

Trials should evaluate flavour, colour, texture and dispersion after the proposed processing steps and throughout storage. Assess separation and interaction with any oil phase, thickening system or other components where relevant to the formulation. Buyers should confirm the exact technical sheet, packaging, handling requirements, storage conditions and shelf life before production.